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Monday, March 30, 2015

6D Eyebrow Embroidery at Eagle Beauty!

Approximately 2 weeks ago, I had my experience on the World's First 6D Eyebrow Embroidery at Eagle Beauty. 

Around 5 years ago, I had my brows embroidered once and they have long been faded and it was a perfect time to do another embroidery and this time, with better and more advanced technology!




Some useful information about eyebrow embroidery before I share my detailed experience.

Wednesday, March 18, 2015

[Recipe] Steamed Beehoon with Fish

Went JB last week and stumbled upon this small coffeeshop that sells steamed beehoon with fish and other kinds of meat.

As we were in a rush for time and I was also craving for steamed fish, this was the perfect thing to have.

It tasted really simple but awesome! Fish was so fresh and broth was light, yet very addictive with lots of condiments added to it. It got me thinking and dreaming of it for the next few days and hence, I decided to try making this dish myself.



[Food Review] Violet Herbs

Violet Herbs is a new Modern European Restaurant with some Asian touches located in the CBD area at Tanjong Pagar. It takes its name from 2 violet herbs: Lavender and Purple Basil which are supposedly very rare.

The restaurant was prettily painted in lovely shades of purple, houses 2 storeys with 70 seats which makes it a very suitable venue for company functions and birthday parties.

 Chef Edward Hoe, previously from Restaurant Ember, with 19 years of experience, ventures out on his own, serving affordable set menus of modern European cuisine, starting from 3-course set lunch at $29.50++, 4-course set dinner at $42++, and degustation at $98++.

We were honoured to be able to try different items from their set menu and were very impressed with their service and the quality as well as taste of their food.



 Love the interior! Purple is the colour of royalty and there is a touch of elegance in this restaurant.

Monday, March 02, 2015

[Food Review] Naughty Pigs - HIGHLY RECOMMENDED!!!

Inspired by the famous Naughty Nuri's in Bali which many ribs lovers know of, we now have Naughty Pigs in Singapore, an in-house BBQ restaurant specializing in many cuts of pork in their special home made 'naughty sauce'! Be assured of mouth-watering, fork tender, succulent ribs here! I dare to say these are the BEST RIBS IN SINGAPORE!!!

With its spacious, open concept layout, this casual eatery is a good place in the East to indulge in meats with an Asian touch.

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